Grow your business with swiss cheese under HS Code 04 import data of Mexico with import companies shipment details collected from customs and other sources
Date | HS Code | Product Description | Origin Country | Port of Discharge | Quantity | Unit | Weight | CIF Value [USD] | Importer Name | Supplier Name [ +More Columns] Importer Address Importer Name Importer State Supplier Name Supplier Address Supplier City Invoice Value MXN Exchange Rate Port of Discharge Spanish Mode of Transport Spanish Mode of Transport Chapter Heading Subheading Day Month Year Close |
---|---|---|---|---|---|---|---|---|---|---|
25/Mar/2020 | 04069099 | Swiss style cheese | United states of america | Colombia, nuevo leon. | 1523.2 | ** | ** | 13081.6 | ****** | ** |
25/Mar/2020 | 04069099 | Swiss cheese bar | United states of america | Colombia, nuevo leon. | 365.72 | Kilo | 16264.3 | ** | ****** | ** |
25/Mar/2020 | 04069099 | Swiss cheese | United states of america | Ciudad juarez, chihuahua. | 81.65 | ** | ** | 1640.0 | ****** | ** |
25/Mar/2020 | 04069099 | Swiss cheese | United states of america | Ciudad juarez, chihuahua. | 20.41 | Kilo | 14047.8 | ** | ****** | ** |
25/Mar/2020 | 04069099 | Swiss cheese | United states of america | Ciudad juarez, chihuahua. | 37.81 | ** | ** | 591.86 | ****** | ** |
20/Mar/2020 | 04063001 | Sliced processed pasteurized american and swiss cheese | United states of america | Colombia, nuevo leon. | 9.07 | Kilo | 8543.05 | ** | ****** | ** |
20/Mar/2020 | 04063001 | Processed pasteurized casted swiss cheese | United states of america | Colombia, nuevo leon. | 13.6 | ** | ** | 58.2 | ****** | ** |
20/Mar/2020 | 04069099 | Sliced swiss cheese | United states of america | Nuevo laredo, tamaulipas. | 514.4 | Kilo | 15478.8 | ** | ****** | ** |
19/Mar/2020 | 04069099 | Sliced swiss cheese | United states of america | Colombia, nuevo leon. | 904.93 | ** | ** | 8800.8 | ****** | ** |
19/Mar/2020 | 04069099 | Sliced swiss cheese | United states of america | Colombia, nuevo leon. | 3145.48 | Kilo | 17338.0 | ** | ****** | ** |