Search HS Code 02 trade data of Mexico imports with list of import companies who trading all products under HS code 02 into Mexico
Date | HS Code | Product Description | Origin Country | Port of Discharge | Quantity | Unit | Weight | CIF Value [USD] | Importer Name | Supplier Name [ +More Columns] Importer Address Importer Name Importer State Supplier Name Supplier Address Supplier City Invoice Value MXN Exchange Rate Port of Discharge Spanish Mode of Transport Spanish Mode of Transport Chapter Heading Subheading Day Month Year Close |
---|---|---|---|---|---|---|---|---|---|---|
31/Mar/2020 | 02071399 | Chicken breast fillets without bone and skinless refrigerated | United states of america | Nogales, sonora. | 18144.0 | ** | ** | 46800.0 | ****** | ** |
31/Mar/2020 | 02063099 | Fresh porcine food (offal) | United states of america | Nogales, sonora. | 18843.9 | Kilo | 18989.1 | ** | ****** | ** |
31/Mar/2020 | 02071401 | Frozen chicken pasta | United states of america | Nogales, sonora. | 18144.0 | ** | ** | 12120.0 | ****** | ** |
31/Mar/2020 | 02031201 | Fresh porcine leg | United states of america | Nogales, sonora. | 18764.1 | Kilo | 18764.1 | ** | ****** | ** |
31/Mar/2020 | 02064999 | Frozen porcine food | United states of america | Nogales, sonora. | 18506.9 | ** | ** | 28560.0 | ****** | ** |
31/Mar/2020 | 02071404 | Frozen chicken leg and thigh | United states of america | Nogales, sonora. | 18144.0 | Kilo | 18144.0 | ** | ****** | ** |
30/Mar/2020 | 02071303 | Refrigerated chicken (leg and thigh) | United states of america | Nogales, sonora. | 16783.2 | ** | ** | 11932.5 | ****** | ** |
30/Mar/2020 | 02071303 | Refrigerated chicken (leg and thigh) | United states of america | Nogales, sonora. | 17781.1 | Kilo | 18145.0 | ** | ****** | ** |
30/Mar/2020 | 02063099 | Fresh porcine food (offal) | United states of america | Nogales, sonora. | 10443.2 | ** | ** | 10374.2 | ****** | ** |
30/Mar/2020 | 02071303 | Fresh chicken leg and thigh | United states of america | Nogales, sonora. | 18144.0 | Kilo | 18144.0 | ** | ****** | ** |